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Fragrant Vanilla Cake

Vegan Salted Caramel Chocolate Chip Cookies

Salted caramel anything is amazing as far as I am concerned.  There is just something about that balance between the saltiness and the caramel that I love.  Maybe also because those are two things that are often craved. Salted caramel chocolate sounds more wonderful than just chocolate, and salted caramel crème brulee more fantastic than […]

Vegan Raspberry Rose Cheesecake

I know we are far from summer, but I am missing summer berries, so I thought I would make a raspberry cheesecake to remind me of it.  When I was little my favorite kind of cheesecake was the kind with the raspberry swirls.  Whenever someone had one of those cheesecake variety packs with all different […]

White Bean, Sweet Potato and Kale Soup

The weather can’t seem to decide what it is doing here lately.  It was thawing out and above 35F degrees, and then it was down to below zero then back to above freezing again. I will take the warmer days though, it is not often we see days above the teens and twenties this time […]

Vegan Orange Rosewater Creme Caramel

We are in the middle of citrus season, so I have been craving desserts with it lately.  I love all of it, lemons, grapefruits, limes and oranges.  But this time I chose the oranges because it is what I happened to have an abundance of on my counter fruit and veggie collection this week. I […]

Vegan Peanut Butter and Jelly Brownies

I don’t know about you, but the combination of peanut butter and jelly is one of the best things ever!  I have been craving a peanut butter and jelly dessert, so I was super excited when my boyfriend Eric’s Dad sent me some of his home made jam. It is the best jam ever, seriously.  […]

Roasted Sweet Potato Kale Salad 

A lot of the time the recipes I make depend on what I already have on hand.  Because I hate wasting things, and I also like saving money and saving a trip to the store.  I had a leftover sweet potato on hand from making a sweet potato lasagna for Christmas, and I wanted to […]

Vegan Banana Hazelnut Chocolate Pancakes

When you get a bunch of free bananas, you make banana goodies. Or freeze them for smoothies, but I already had some in the freezer so I made some banana bread pudding earlier this week, and then these banana hazelnut chocolate chip pancakes this weekend.  I guess I am in the mood for brunchy banana […]

Vegan Banana Bread Pudding with Caramel

I was gifted some really good sourdough bread and decided that it would be lovely in some bread pudding. I had made some pumpkin bread pudding a few months back with some sourdough bread and it was amazing and I have been wanting to make more ever since.  It was perfect timing!  I didn’t want […]

Vegan Chocolate Peppermint Lava Cakes

After a hectic week last week, I decided that I needed to bake something chocolaty.  Brownies or chocolate cake sounded good, maybe with peppermint.  I had seen someone making some peppermint brownies on a morning show I was watching and the combo of chocolate and peppermint sounded amazing at the time.  I didn’t however want […]

Peppermint Vanilla Vegan White Chocolates

The holidays are always hectic.  After all, everyone is rushing to buy presents, making plans going to parties, and planning out the food for their holiday gatherings.  It is always a bit of a stressful time, but I feel like it is even more so this year.  A few weeks back I had my car […]

Vegan Pecan Tassies

When I was little my Mom and I always made a good assortment of cookies and treats for Christmas, and her favorite was the pecan tassies.  My Grandma passed down her love of pecan pie down to my Mom and then to me, so it is no wonder why we loved them. I think we […]

Vegan Gingerbread Roll Cake

I made some gingerbread cookies a few weeks back, and ever since then I have been craving the flavor in the form of cake.  Not that there is anything wrong with cookies, but I am a cake kind of girl!  I was thinking a gingerbread layer cake with vegan “cream cheese” frosting, revamping one of […]

Rutabaga and Yam Fries with Garlic Dipping Sauce

One of my all time favorite things we make at the deli I work at is sweet potato or yam fries.  They are so simple but so good.  So, often times I will make them at home.  I call them my bacon, because they are to me what bacon is to meat eaters.  Hard to […]

Vegan Maple Pecan Cookies

I have only made one Christmas cookie this year so far, and I only have 3 more weeks, so I am getting on it making some! When I was little my Mom and I would pick out a bunch of cookies to make every year then store them in the freezer to enjoy throughout the […]

Vegan Hot Chocolate CBD Cupcakes 

This post is sponsored by Weller CBD but the content and opinions expressed here are my own. Tis’ the season for baking holiday treats, and although I love cookies, I thought some cupcakes were in order last weekend. We had just survived a snowstorm that lasted almost 3 days, and the sun was finally back […]

Vegan Gingerbread Cookies

I used to make gingerbread cookies a lot back in the day.  In fact, when I was a senior in college, I made gingerbread cookie sculptures for my senior art show.  Things like a gingerbread sculpture of my car, my house, and household items like a bed and table with chairs.  I really enjoyed it, […]

Vegan Chocolate Hazelnut Silk Pie

Pumpkin, pecan and apple were always staples at Thanksgiving growing up, and I made pumpkin and apple pies before Thanksgiving this year earlier in the season, but this year I decided to make a chocolate hazelnut pie specifically for Thanksgiving.  I was thinking something similar to French silk pie but with hazelnut because chocolate sounded […]

Vegan Chocolate Roll Cake

I had just made a rolled pumpkin cake and it turned out so well, I asked Eric if I could make him a chocolate rolled cake for his birthday. His birthday happens to land on Thanksgiving this year so we are kind of celebrating on different days before and after it since most places will […]

Vegan Pumpkin Cake Roll with Cream Cheese Filling

Cake rolls and jelly roll cakes were something that intimidated me for a long time growing up.  So for a long time I was scared to make one, until finally a couple of years ago I made a vegan chocolate chestnut yule log for Christmas and it wasn’t that bad.  In fact, it turned out […]

Vegan Pumpkin Maple Creme Caramel

When I was in high school, my Mom and I went on a trip to Europe.  When we were eating lunch in a small cafe, I tried my first creme caramel. When I ordered it, I am not sure what I was expecting but it was not like anything I had eaten before.  I think […]

Vegan Butternut Squash and Chickpea Chowder

We are full swing into soup season, and in the deli I work in it is just flying out of the pots because it is the most popular thing we have right now.  I mean, I don’t blame people, I go home and eat warming soup too this time of the year most nights.  You […]

Blueberry Pecan Cinnamon Oatmeal Cookies

I feel like fall is always too short.  I know it is still technically fall, but I mean the weather itself, I miss those moderate fall days where you just need a light jacket, and your hands don’t freeze when you go out for a walk.  It has snowed here a couple of days this […]

Vegan Almond Joy Bites

I admit that growing up, Almond Joy and Mounds candy bars weren’t my first choice when it came to the candy swapping.  I wasn’t a big fan of that syrupy sweet weird textured coconut inside, that didn’t taste like actual coconut but more like it had coconut flavor in it or something.  Which is why […]

Vegan Sweet Potato Waffles

Do you ever just scroll through people’s food photos on Instagram and just get really hungry?  I totally do, and I saw some waffles a few days back on someone’s feed that looked amazing.  I told myself, you have to make waffles soon!  It had been too long, and they just sounded really good.  Well, […]

Vegan Apple Pie Cookies

Last Sunday Eric and I visited the apple orchard with our friends. It pretty much tradition for every Minnesotan to do so (well at least everyone I know). Plus, Sunday was a beautiful fall day and the trees are at their peak colors so it was the perfect day to visit. Also, it has been […]

Vegan Sweet Potato “Cream Cheese” Muffins

Pumpkin has been getting all the love around here, I am not going to lie, I admit I get a little obsessed in the fall, since I am pumpkin deprived the rest of the year and it is one of my all time favorite things.  But you know what else is my favorite thing?  Sweet […]

Vegan Pumpkin Bread Pudding with Caramel

Earlier this week, a coworker shared some of her home made sourdough bread with me.  It was amazing.  I am super picky when it comes to bread. It has to be a crusty bread, with good texture (I do not like regular sandwich bread unless it is toasted), and a good chew to it.  I […]

Vegan Pumpkin Spice Oatmeal Cookies

I don’t know about you, but I can’t get enough of pumpkin goodies this year.  I like apple treats and Halloween candy too, and I have been making those as well this October, but pumpkin seems to be the favorite.  Thank goodness for canned pumpkin though!  Back in the day, I used to like to […]

Vegan Pumpkin Spice Latte Mix 

I am not much of a coffee drinker, but since it is pumpkin spice latte season, I have had a few in the past couple of weeks when we go out for coffee on weekends instead of my usual matcha latte as a seasonal treat.  I know some people hate these things, and they get […]

Vegan Pumpkin Spice Latte Caramels

Halloween just a few short weeks away, and up until a few days ago I hadn’t made any candy this year yet! I always make peanut butter cups, and I need to get around to those, but this week, the first thing I made was some pumpkin spice latte caramels.  I am not usually a […]

Vegan Pumpkin Caramel Rolls

Last weekend we drove up to Duluth MN and Gooseberry Falls State Park for the day, since I took some vacation from work and those are some of my favorite places to visit.  It is about a 2 hour drive to Duluth and another hour up to the park, so as you can imagine we […]

Vegan Caramel Apple Cheesecake

I made a visit to a local apple orchard a few weekends back, and I still had some apples on hand, so I decided that I had to make something really delicious with them.  Pie sounded good, but you know what sounded even better?  A cheesecake with the elements of apple pie included.  A caramel apple […]

Vegan Hazelnut Caramel Bars

When I go to the grocery store I admit I am usually in a hurry to grab what I need then get out.  Eric makes fun of me for it, saying I need to slow down sometimes, because I am missing out on things.  Surprisingly though I hardly ever forget something.  If I do though, […]

Vegan Pumpkin Chocolate Chip Cookies

Ever since we rolled into fall earlier this week, I feel like the trees and nature have gotten the memo because the leaves are starting to change and there is a bit of the chill in the air.  I am kind of sad because I have a strained hamstring and can’t run through the crunchy […]

Pumpkin Spice Hazelnut CBD Ice Cream Pops

Fall may be here, but it is still pretty warm outside so I am still in the mood for ice cream treats.  So I thought, why not make some fall flavored ones?!  I have been making a lot of apple and pear stuff lately, so this time I made pumpkin.  Plus we are almost into […]

Vegan Pumpkin Spice Granola

Fall is officially here, so I had to make something pumpkin spice.  I know everyone makes fun of people that like pumpkin spice and pumpkin spice lattes and whatnot, and while I agree that some things should not be pumpkin spice flavored (like certain savory items), most pumpkin spice is darn delicious and I love […]

Vegan Pear Spice Doughnuts with “Cream Cheese” Glaze

At one of the apple orchards that we always used to go to growing up, they always made these cinnamon sugar doughnuts that you could smell from far away because they always seemed to have the aroma venting out of the building as if to entice you to buy one.  I never did end up […]

Vegan Mexican Street Corn

I have been wanting to make veganized Mexican street corn for a while now, and I finally decided to do so this week when I got a good deal on organic sweet corn.  You know what is really sad? I haven’t had any sweet corn yet at all this year until now, and it is […]

Vegan Ginger Almond Butter Cookies 

Fall is nearly here, and even though we have had a warm week so far I am ready for a new season and all of it’s flavors. Yes I am one of those people who loves pumpkin spice (only when used in the right applications of course), and all other warming spices like cinnamon in […]

Vegan Cinnamon Roll Cake

At work in the deli last week, one of my coworkers decided to bake a cinnamon roll cake for our hot food bar.  We don’t usually make desserts for it but it is always nice to swap things up, and a lot of people have a sweet tooth.  Plus, who doesn’t like warm cinnamon scented […]

Vegan Spiced Peach Hand Pies 

We are kind of in between summer and fall right now.  The weather can’t seem to decide since we have gone from cool and 50F degrees and raining to sunny and nearly 80 within a few days.  Don’t get me wrong, I love summer but I am really excited for fall and that chill in […]

Vegan Peanut Butter Banana Chocolate Swirled Cheesecake

Back when I first went vegan, I was really into raw style cheesecakes.  I say raw style because they were not always technically raw, but they did not need cooking and many of the ingredients were raw.  I probably made at least 75 different ones, because there was a point at which I made one […]

Vegan CBD Caramels

My favorite way to enjoy CBD oil besides just taking a dose of it in the morning is to add it to chocolates.  Yes, I have added it to other things like smoothies, brownies, and ice cream pops, but chocolate is just so darn good and I always have just a little dark chocolate a […]

Vegan Apple Streusel Muffins

I made apple scones earlier last week, and when I still had apples on hand, I decided that I needed to make some more apple goodies. I usually make apple crisps and apple pies and that sort of thing but this time muffins sounded good. I don’t make them often after all, and I was […]

Vegan Maple Apple Scones

The deli I have worked at for over 13 years has always made scones. Everyone says that they are the best scones around, and I have to agree, because before I went vegan 7 years ago had tried them. They were tender and flakey, just the right amount of sweetness, and not dry and heavy […]

Vegan Caramelized Onion Mac and Cheese

As I was chopping some super strong onions at work and trying not to cry as my eyes burned I began to think about how it is funny you never become immune to them, even when you are someone like me who chops them just about every day. I also started to think about how […]

Vegan Key Lime Curd Bars

Key lime pie and all things tart citrus have always been favorites in my family. When I was little, my Mom and I would often buy truffles at a counter in a department store in the Mall, and it was usually the key lime flavored ones. One time the clerk said that she didn’t know […]

CBD Dark Chocolate Mint Bark

I take CBD oil every day to fight inflammation and stress, usually in oil form, but it is so much more fun being able to enjoy it in dessert form, specifically in chocolate form. I enjoy dark chocolate just about every day, so I figure, why not add my CBD oil to my treats sometimes? […]

Vegan Maple Cinnamon Rolls

Nothing beats the aroma of freshly baked cinnamon rolls. It is such a happy smell, and one can not possibly be in a bad mood when exposed to the heavenly scent! At least I can’t. I have always loved them, since I was a little kid. I used to like it when my Mom made […]

Vegan Strawberry Cream Cheese

My Mom recently wanted me to try some vegan strawberry cream cheese that she had bought, because it was from a brand that had really good vegan ricotta that we both liked. I tried the cream cheese, but I thought it was just ok. It had kind of a weird aftertaste, and not enough strawberry […]

Vegan Spicedoodles

Snickerdoodles are a fairly common cookie, but I actually had never tried one until I was a senior in high school. I remember the first time I had one, it was at a coffee shop at a ski lodge with my friend, and she asked me if I wanted to split one with her since […]

Vegan Marble Cupcakes

When I was a kid, marble cupcakes were always my favorite. I mean, you get the best of both worlds, chocolate and vanilla together! Also, they felt kind of special, because you usually would only get them at celebrations or birthdays! The weird thing is though, I have not really made many marble cakes since […]

Vegan Chickpea Blondies

I think I use chickpeas in more recipes than any other bean. I am always making hummus, and salads with chickpeas and I even add them to cheesecake recipes instead of cashews as a nut free version. I recently made black bean brownies, so I figured why not make chickpea blondies?! I make so many […]

Summer Basil Pesto Pasta

When you are gifted a bag of pine nuts and a large bunch of basil, you make pesto! Or, at least that is the way I think. That is just what happened last week, and I had some whole wheat spaghetti on hand so it was perfect! Back in the day when I first got […]

Vegan Maple Pecan Brownie Sundaes

A lot of restaurants have brownie sundaes on their menu. I have seen other people order them, but I have never actually had one of my own. One of the restaurants I went to this year for my Birthday had a brownie sundae that came free if it was your birthday, but it wasn’t vegan […]

Oil Free Vegan Chocolate Chip Cookies

I am often asked to create oil free recipes so I have been working on some lately, and one of the first things that I chose to make was chocolate chip cookies. I mean, chocolate chip cookies are pretty standard when it comes to classic recipes. I know they were certainly one of my favorites […]

Vegan Raspberry Lavender Pie Cookies

Raspberries are my all time favorite fruit. Maybe because they are somewhat abundant here in Minnesota and I ate a lot of them as a kid. Or because they have a season limited to a couple of months here so they also seem somewhat special. Yes, you can buy them year round shipped in from […]

Cake Batter Dessert Hummus

I admit when I first heard about dessert hummus or using beans in dessert recipes I was completely skeptical. How could that possibly taste good? Would it still be beany flavored? But you know what? I am now a huge fan. I love using beans in my dessert recipes like my nut free cheesecakes, brownies […]

Vegan Dark Chocolate Hazelnut Banana Muffins

Last weekend we took a trip up north to Duluth and we had to stop at a couple of gas stations along the way. I don’t usually pay attention to much in a gas station besides where the bathroom is on a road trip, but while I was in there some giant muffins caught my […]

Vegan Eggplant Parmesan Stacks

Growing up, I used to love eggplant parmesan. Or anything parmesan for that matter, my Mom would make chicken parmesan a lot as well. I loved the red sauce served with it and the crispy parmesan crust, the cheese and all of the good flavors of course. Surprisingly I haven’t yet tried to make a […]

Vegan Peanut Butter and Jelly Cheesecake

I have been wanting to make a peanut butter and jelly cheesecake lately. It all started a few weeks back when I made some peanut butter and jelly ice cream, and peanut butter and jelly white chocolates and I was going to make the cake right away but I decided to wait until my Birthday! […]

Raspberry Jalapeno Limeade

We are at the point in the Summer, right around my birthday where it is really hot here. Well, I consider it really hot. With the Minnesota humidity it is just downright sticky, and you start sweating within minutes of being outside. That doesn’t stop me from going out of course. I would much rather […]

Vegan Black Raspberry Blondies

Sometimes on my runs I am in the zone and sorting out my own thoughts, and other times I pay more attention to the beautiful things in nature around me. There sure is a lot of beautiful things to enjoy lately. Like a yard full of different colors of lilies, or the animals that all […]

Chocolate Chip Cookie Dough Dessert Hummus

I am a huge hummus fan. I know, it is a stereotype that all vegans love hummus, and I fit into it I guess. But I like to have some on hand at all times for snacking on so I make it a lot. I love the classic hummus with chickpeas as the base, and […]

Vegan White Chocolate Peanut Butter and Jelly Cups

I am a bit obsessed with peanut butter and jelly lately. I made some peanut butter and jelly ice cream last weekend, I am contemplating making a PB and J cheesecake for my Birthday in a few weeks, and I decided to make some vegan white chocolate peanut butter and jelly cups too last weekend. […]

Vegan Peanut Butter and Jelly Ice Cream

It was really warm here in Minnesota last weekend. We really haven’t had any hot weather yet this year until now (we have been lucky), but now that we are almost to the 4th of July it is about time. I was day dreaming about some delicious cold ice cream on one of my runs […]

Roasted Garlic Scape Hummus

About 10 years ago, I was shopping at a local co op that I made the trip to every weekend, and I came across an odd item in the produce. They looked like a bunch of green electrical cords or something, but they were obviously plants. What they were was garlic scapes, as I soon […]

Vegan Chocolate Raspberry Jam Bars

I recently had dinner with my Mom at a local cafe and we were looking at the dessert case on the way out. There were beautiful cakes and tarts but the thing that caught our eye were some raspberry chocolate bars. They had a crunchy chocolate streusel on top as well as chocolate chips and […]

Stuffed Roasted Peaches

In the fall, I like to make baked stuffed apples, roasted to perfection until tender and stuffed with a crunchy sweet streusel. So I figured baked peaches would be amazing that way in the Summer when they are in season. I had a few peaches on hand and decided to give it a try! They […]

Vegan Strawberry White Chocolates

When I was little I was actually a bigger fan of white chocolate than dark or milk chocolate. I guess I have just preferred vanilla over chocolate most of my life, like whenever I had a choice of cupcakes it was always vanilla and not chocolate. My tastes have somewhat changed now I think the […]

Vegan Black Bean Brownies

Last weekend my Mom asked if I could make black bean brownies. She had seen a recipe somewhere and it sounded good to her, plus once one of her coworkers had brought some in and she enjoyed them and she thought I might be able to make a vegan version. She isn’t vegan but she […]

Vegan Snickers Almond Cheesecake

I loved Snickers bars as a kid. They were always the thing I traded other candy for on Halloween (well tied with peanut butter cups of course), because I couldn’t get enough of them. Well, as an adult I like to make my own home made healthier veganized version of Snickers, as well as Snickers […]

Vegan Cheesecake Stuffed Chocolate Dipped Strawberries

When I am out running, often times I do my best thinking. It could be working out a problem in my head, thinking of the possible options to fix it, thinking up possible art projects, or many times it is ideas for recipes. That was how I came up with the chocolate dipped cheesecake stuffed […]

Vegan Cowboy Cookies

I recently saw a recipe for cowboy cookies (that wasn’t vegan), and I decided that I needed to veganize it because it sounded really good! Also, my Mom who is a big oatmeal cookie lover has been begging me to make some oatmeal cookies so it was the perfect opportunity! Although I like to spend […]

Vegan Strawberry Rhubarb Crisp

Every year I look forward to strawberry rhubarb season. Ever since I was a little kid and I would eat my Grandma’s home made strawberry rhubarb sauce by the bowlful and finish off the 2 lb jars she would make in no time. She always had a bunch of rhubarb growing behind her garage so […]

Vegan Mocha Hazelnut CBD Ice Cream Pops

I am in an ice cream sort of mood lately. It is feeling more like Summer here now, and almost every time I go running I get home and I think to myself, ice cream sounds really good right about now. Too bad I usually have to go to work so there is no time […]

Vegan Peanut Butter and Dark Chocolate Pop Tarts

So last weekend I decided to make some chocolate peanut butter pop tarts. I know I just made raspberry pop tarts last week, but a friend asked me if I could make some involving chocolate too, so I couldn’t resist making them again. The other ones were so good after all and I did love […]

Vegan Strawberries and Cream Mini Loaf Cakes

I was planning on making something strawberry rhubarb last weekend but I wasn’t able to get rhubarb, so I just went with the strawberry instead! I wanted to make something I hadn’t made before, so I decided on a loaf cake. I don’t usually make them, since a lot of times I want cakes with […]

Roasted Spring Vegetable Buddha Bowl

I tend to eat the same 4 things every week for dinner. Unless I am creating a new recipe then I will vary what I make. But the rest of the time when I make the same things it is mostly just because I know what I like, and because it ends up being a […]

Vegan Raspberry Pop-Tarts

It was hard for my Mom to get me to eat breakfast when I was little. I just wanted to go to school or daycare and hated cereal so I would either eat Nutrigrain bars or Pop-Tarts so I didn’t have to sit down and take a lot of time to eat. The Raspberry Pop-Tarts […]

Vegan Chocolate Dipped Raspberry Lavender Ice Cream Pops

Warmer weather is approaching and they said it was supposed to be nice last weekend so I figured I would make some ice cream. Not the scoop-able kind though, some ice cream popsicles! I love that they are portable, and easily shareable and it is always nice to be able to take them along on […]

Mocha Dark Chocolate CBD Truffles

Back when I was in high school, my Mom and I would go to this tiny local coffee shop after church every week and get coffee. She would always get a white mocha, and for a while I would get a dark chocolate mocha before my tastes changed and I went to the less sweet […]

Vegan Porcupine Meatballs

Growing up, I never realized how much work goes into making meat balls. I mean all the mixing and rolling them into a gazillion balls, that takes work! It’s no wonder we ate frozen meatballs growing up most of the time and not home made. Once in a while though my Mom would make some […]

Vegan Broccoli Cheese Chowder

Growing up, I used to eat a lot of canned soup and I thought nothing of it. That is, until me and my Mom started to make our own soups at home when I was in high school from a soup cookbook we had bought and when I later started working in a deli that […]

Vegan Chocolate Crepes

Last weekend Eric and I were at a cafe that served crepes and we just had time for lattes even though he really wanted some crepes. So, I decided that later that week I would make some crepes. Classic vanilla crepes are so good with just cinnamon and sugar but I figured I would be […]

Vegan Coconut Lime Date Bars

I have always loved date bars. They are sweet, and gooey and delicious with a buttery crust and topping. I don’t think they get enough attention from most people, same as dates in general because people probably just think that they are like prunes but they are totally missing out. But dates are nature’s caramel. […]

Vegan Key Lime White Chocolate Mousse Tart 

I was given a big bag of organic limes and so I thought it was the perfect time to make some key lime pie! Me not being one to make things just the same traditional way as everyone else though, decided to make a key lime white chocolate mousse tart instead. It would be like […]

Strawberry Pistachio Lemon Granola

When I was little I thought that granola was something that hippies ate that you got at the health food store. So in other words a health food. Little did I know that it was actually really delicious, which I discovered in college when I decided to make a granola recipe from a breakfast cookbook […]

Lavender Lemonade

It was a sort of gloomy day Wednesday, so when I got home I decided to make myself a fancy drink fit for a hot Summer day and pretend like it was nice outside even though it wasn’t. You would think I would go for hot tea or cocoa or something because it was chilly […]

Roasted Sweet Potato Red Lentil Hummus

We make giant batches of hummus in the deli where I work.  We are talking like gallons.  It is such good hummus too!  I think the trick to delicious classic hummus is plenty of lemon juice and sea salt.  Of course it has to have a good amount of tahini to make it rich and […]

Vegan Mexican Chocolate Lava Cakes

Since Cinco de Mayo is this weekend, I decided to make something for dessert with a little kick. I had made a Mexican chocolate cake that was really good a few years back with a little bit of cinnamon and chipotle in the batter and that sounded good to make again, but I didn’t feel […]

Vegan Cookies and Cream Ice Cream

Cookies and cream ice cream was one of my favorites when I was a kid. My Dad usually had it on hand in his refrigerator and it was perfect for layering up with the other flavors for a giant sundae. He used to let me make whatever I wanted, no matter the sugar content or […]

Vegan Banana’s Foster Truffles

I had a bunch of ripe bananas on hand that I had picked up for free, and although I made some banana cookies, and cut some up for smoothies, I still had some I wanted to use for something besides just eating. I decided to make some banana’s foster truffles. I was recently looking through […]

Banana Hazelnut Chocolate Chip Oatmeal Cookies

Over-ripe bananas are a good problem to have. I mean, you can cut them up and freeze them for smoothies or nice cream, or make some banana bread or cake, or mash them and make pancakes. I had gotten some over-ripe bananas from work, and I wanted to make something delicious with them besides all […]

Vegan Chocolate Strawberry Scones

I am so happy it is finally getting comfortably warm outside! Eric and I went for a walk in the afternoon around the Stone Arch area of Minneapolis last weekend and it was so warm that I wore shorts and a tank top and was even sweating a little despite the breeze. Let me tell […]

Mini Avocado Lime Cream Tartlettes

I had a bag of limes on my counter just waiting to be used for something and key lime pie sounded really good, but I didn’t want to make a giant key lime pie just for myself and it seemed like maybe a lot of work for the energy level I had at the time. […]

Vegan Coconut Macadamia Carrot Cake with White Chocolate Frosting

This year for Easter, I decided to make carrot cake. How original, I know but there is nothing wrong with sticking with tradition. You know what tradition I miss? When everyone used to get all dressed up for Easter. I know some parents dress up their little kids all fancy, but I feel like the […]

Vegan Matcha Waffles

I am obsessed with matcha tea. I drink it every day at work in chilled form unadorned, and on the weekends I like to enjoy a matcha latte at a coffee shop. It is my treat lately since I usually make stuff like that at home, but I do enjoy when someone else makes it […]

Matcha Coconut Easter Nests

I love making Easter candy, and so when my Mom asked if I could make some white chocolate macaroon Easter nests I was all for it! I remember people always used to make them back in the day (they probably still do but I am out of the “normal” non-vegan food loop), and they were […]