Fragrant Vanilla Cake

Vegan Black Tahini Cookies

I love tahini. I love it in hummus, or for just drizzling on my salads, or eating with a spoon. What I really love it in though, is desserts! ItLoading....

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Vegan Tahini Chocolate Cake 

I am a big fan of tahini.  It is good in savory applications like hummus, dressing and sauces, but it is equally good in desserts.  I had bought a bunchLoading....

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Creamy Vegan Mushroom Wild Rice Soup

At pretty much every restaurant in Minnesota you will find some version or other of creamy wild rice soup, usually with chicken, and everyone claims that theirs is “famous” andLoading....

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Vegan Pumpkin Cornbread

I make chili almost every week.  It is usually with rice on top and avocado, but last time I made it Eric told me that he prefers his with cornbread,Loading....

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Vegan Pumpkin Pie in a Mug

I love a good pumpkin pie.  It is the essential fall dessert, and is actually somewhat healthy compared to many other pies (not that I always care, but I likeLoading....

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Individual Vegan Apple Pies

I have been enjoying lots of apples lately since we went to the apple orchard a couple of weekends ago.  Nothing beats a fresh Minnesota apple as far as ILoading....

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Vegan Pumpkin Pie Pop-Tarts

        When Eric and I were walking through Target last week, some pumpkin pie pop tarts caught my eye. Now mind you, I have never really liked pop-tarts,Loading....

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Maple Pumpkin Seed Butter Cups

Pumpkin seed butter is something that is totally under appreciated. I actually really like it!  Its lovely green color, slightly nutty flavor and rich texture! Raw Guru recently sent meLoading....

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Vegan Blackberry Crumble Pie

I haven’t had more than a few days of vacation here and there for at least two years.  I have also been working all throughout the quarantine since I amLoading....

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