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Fragrant Vanilla Cake

Vegan Peanut Butter S’mores Mousse Pie

I have been wanting to make a s’mores pie for quite some time now.  Ever since I discovered aquafaba marshmallows a few months back.  Pie making has become my Friday night thing to do lately, so last Friday I decided I needed to make this pie I had been dreaming about.  Eric loved the idea […]

Chipotle Chickpea Salad Sandwiches

I was never a huge fan of chicken salad growing up, so I am not sure where my urge to make vegan chickpea salad sandwiches came from.  Maybe because chickpeas are way more delicious to me than chicken ever was, and I can make my own plant based mayo (I was never a fan of […]

Vegan Mocha Almond Granola

On a whim last weekend I decided that I needed to make chocolate granola.  I had not made oat granola in ages…probably a 4-5 years, so it was about time.  I had just been bragging to Eric about how good my oat granola was when I realized I had not made him any, ever! So I […]

Raw Red Velvet Bars

I saw a recipe for Red Velvet Bars on Pinterest when I was browsing recipes, and I thought to myself, hey I could veganize this!  Because I love everything red velvet.  And surprisingly I had not yet created red velvet bars. So, it was time. It was a good day, and I was in a […]

Vegan Peach and Blackberry Cobbler with Pecan Biscuits

Eric calls me kitty because he thinks I act like a cat. Including hating getting wet.  I am not much of a swimmer and I can’t stand getting rained on and wearing soaked clothes. So, I surprised myself last week and actually enjoyed getting rained on while running.  It was not raining when I started, […]

Simple Vegan Vanilla Maple Sweet Corn Ice Cream

I was given loads of fresh corn in my CSA box this week and I was trying to think of creative uses for it.  I love to just eat it raw and plain sometimes, and so does Eric.  The organic local varieties are so sweet and delicious without anything on them.  Because they are sweet, […]

Vegan Banana Caramel Crepe Cake

I am recently into crepe cakes.  I made my first one about a month ago, and I fell in love.  It was always something I had wanted to make, but never got around to it.  I thought it would be too time consuming, so I always brushed it off.  That is until now.  I tried […]

Vegan Veggie Lentil Enchiladas with Green Sauce

I have never actually used tomatillos before.  I have seen them many times at the store or farmer’s market, but passed them up thinking I don’t know how to use them, and I prefer to just buy what I know.  But that mind set is boring. And I was wrong to pass them up.  I […]

Simple Vegan Vanilla Bean Cake

When Singing Dog Vanilla contacted me and asked if I would like to try their product, I was like heck yeah!  I use vanilla in almost every dessert I make, and it is one of my favorite flavors.  If I were asked to choose between chocolate and vanilla it would always be vanilla.  So, I […]

Green Tea Mint Scrub

I recently tried a facial scrub with peppermint in it, and I loved it so much that I decided to create my own mint body scrub.  In the summer after a workout in the hot humid air, it is nice to pamper yourself while in the shower cooling off.  The peppermint in the scrub cools […]

Vegan Spicy Chorizo Veggie Pizza

I had made some vegan pepperjack cheese last week, and I used some for quesadillas, but I wanted to make a pizza out of the rest of it.  Some sort of spicy Mexican pizza because I haven’t had a pizza like that in a while with melty cheese.  I thought long and hard all day […]

Vegan Triple Berry Cobbler with Hazelnut Biscuits

I was craving something fruity…like a pie or crumble, but I was also craving scones…what to make?  This is what I was thinking about on my walk after work on Friday.  I had lots of berries and I knew I was going to use those, but I equally wanted a pie (for all of that […]

Vegan Fluffernutter Doughnuts

I have been wanting to make doughnuts again for a few weeks now, and then when I finally got around to it I could not decide on a flavor.  You see, there are so many different possibilities, all of which sounded amazing.  So whenever I have a problem like that I talk to Eric and […]

Amy’s Vegan Monster Cookies

  Monster cookies used to be a weekly thing I made back in college, since I would bring them to cross country meet for the team to enjoy after the race.  We all loved them, but there was someone else who loved them even more.  My Dad.  To this day, he asks me often, “When […]

Vegan Roasted Tomato and Kale Quesadillas

I used  to be a huge cheese lover.  My favorite sandwich (and all I would order in a restaurant for years) was always good old grilled cheese.  But I would never say no to a quesadilla.  To me, it was just good old grilled cheese with tortillas.  It was actually the first thing I ever […]

Vegan Mango Nectarine Pie with Almond Oat Crust

Philippians 4:6 “Don’t worry about anything; instead, pray about everything. Tell God what you need, and thank him for all he has done.” This is the verse I so often forget and yet need to hear.  It is when things don’t go so smoothly in life, and it feels like things are falling apart that […]

Summer Lentil Stuffed Pattypan Squash

Pattypan or sunburst squash as they are also called, have to be one of the most adorable things ever!  I remember the first time I saw some at the store I had to buy them just because they were so cute, not knowing for sure how to prepare them.  Little did I know they can […]

Vegan Hazelnut Chocolate Raspberry Biscotti

There was a time when I made a lot of biscotti. It was back when I was in college and I had found some biscotti recipes in a magazine and decided to try them all, then make my own variations.  I loved the stuff.  Plus, it was a nice change from regular cookies, having a nice […]

Vegan Summer Spice Cake (gluten free)

I apologize for my lack of sharing cake recipes lately, but it is all for good reason.  I am working on a vegan cake book, which I will tell you more about in the future since it is a ways from being published, but the cake recipes I have been making weekly have been going into […]

Vegan Carrot Cake Overnight Oats

I love carrot cake.  And now, I can have carrot cake for breakfast.  Not just a slice of carrot cake though, an actual nutritious breakfast that will not leave me with a sugar rush.  Carrot cake overnight oats!  My new favorite thing, and they could not be easier to make.  Ok, the truth is I […]

Cool Cucumber Salad

When I was younger, my Mom made a cucumber salad with a creamy dressing made with sour cream, vinegar and dill plus a little honey to sweeten.  I think this must be a classic that most people’s Mothers or Grandmothers made, because most people you ask can relate to it.  We sell a version in the […]

Vegan Blueberry Pluot Galette with Hazelnut Oat Crust

  I was really craving some blueberry pie last week.  But I had two problems. First, not enough blueberries to make a whole pie, and second, not enough time to make a pie. Because all that rolling and chilling and shaping, then waiting an hour for it to bake…yeah I did not have time. But I got […]

Vegan Chocolate Hazelnut Macaroons

I was given some hazelnut meal and the first thought I had was to pair it with chocolate.  I was always a big fan of Nutella growing up, but I am an even bigger fan of home made hazelnut and chocolate butter. The flavor is just wonderful!  Hence the hazelnut and chocolate choice for the […]

Vegan Mini S’mores Bites

I have been making marshmallow fluff weekly since I first discovered aquafaba (chickpea liquid that creates vegan marshmallows and meringue) and how fun it is.  I thought marshmallows were off limits to vegans, something I could only hold in my past memories as a child…boy was I wrong.  I have been trying to create recipes […]

40 Vegan Ice Cream Recipes

I love ice cream year round, but this is the time of the year when I really, really, really appreciate it.  There is nothing like enjoying a bowl of cool ice cream on a hot Summer day to cool off.  There was a point in time I made an ice cream recipe a week.  And, […]