Fall is nearly here, and even though we have had a warm week so far I am ready for a new season and all of it's flavors. Yes I am one of those people who loves pumpkin spice (only when used in the right applications ...

At work in the deli last week, one of my coworkers decided to bake a cinnamon roll cake for our hot food bar.  We don't usually make desserts for it but it is always nice to swap things up, and a lot of people have ...

I received a giant bag of organic raw pumpkin seeds as a gift, and the first thing I made with them is some pumpkin seed butter.  I actually really like pumpkin seed butter.  I tend to get stuck in the rut of eatin ...

We are kind of in between summer and fall right now.  The weather can't seem to decide since we have gone from cool and 50F degrees and raining to sunny and nearly 80 within a few days.  Don't get me wrong, I love ...

Back when I first went vegan, I was really into raw style cheesecakes.  I say raw style because they were not always technically raw, but they did not need cooking and many of the ingredients were raw.  I probably ...

My favorite way to enjoy CBD oil besides just taking a dose of it in the morning is to add it to chocolates.  Yes, I have added it to other things like smoothies, brownies, and ice cream pops, but chocolate is just ...

I made apple scones earlier last week, and when I still had apples on hand, I decided that I needed to make some more apple goodies. I usually make apple crisps and apple pies and that sort of thing but this ti ...