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Fragrant Vanilla Cake

Vegan Chocolate Chip Cookie Dough Pie

I am one of those types of people that would make a batch of cookies just to eat the dough and not actually bake it.  Because the dough is my favorite part!  Usually when I make cookies, I do eat more dough than the baked cookies (I share them), just because there is just something […]

Blueberry Vanilla Almond Butter

It is no secret that I love nut butters of any kind.  I am always including them in recipes (especially peanut butter but I love them all), and at any given time I probably have at least 8 different kinds in my pantry.  Almond, peanut, pecan, cashew, walnut, and coconut butter are all staples, but […]

Vegan Chocolate Chili Mousse Tart 

I got a dessert cookbook from my friend when I was in high school, and it had the most delicious chocolate mousse recipe in it that I ended up making dozens of times back in the day.  It was super simple, only 2 ingredients, but so elegant, rich and delicious!  If I was making food […]

Salted Caramel Dessert Hummus

Chickpeas are a staple in my kitchen.  Every week I cook off a huge batch of them, about 10 cups and I use them throughout the week for recipes.  I used to cook them and freeze them in portioned out containers, but I always use all of them up within the week now so there […]

Vegan Hazelnut Crunch White Chocolate Truffles

It snowed for 2 days here, and I really didn’t feel like going outside.  I had to go to work, and drive home in a scary blizzard, but after that I just hunkered down until the snow stopped.  It was the perfect time to make some truffles.  I can’t imagine a better way to make […]

Italian Pasta and Chickpea Soup 

So apparently Winter is never going away here.  They are predicting even more snow, even though it is mid April and the tulips should be blooming by now.  I am so over it.  Last year the first week of April I was wearing shorts outside.  So, I am not quite into the light Spring food […]

Vegan Almond Strawberry Rhubarb Jam Bars

I am so ready for strawberry and rhubarb season!  Spring is way behind here this year, with ice still on the lakes, snow on the ground and the ducks and geese that flew back here to Minnesota look confused.  Hopefully soon we will have green grass, tulips blooming and rhubarb growing.  But until then I […]

Vegan Avocado Brownies

Brownie baking is the perfect activity for your day off.  Especially if it has been a particularly stressful, or the weather outside is crappy.  I mean, one can not possibly be in a bad mood while baking brownies.  The whole process is enjoyable.  Eating the last bit of batter leftover in the bowl, taking in […]

Vegan Lemon Sugar Cookies

I have always loved all things lemon.  Most likely it is inherited, because my Grandma loved lemon desserts, and my Mom does too.  None of that weak artificially lemon stuff either, it had to be real tart lemon, and plenty of it.  The fake stuff just isn’t the same.  I still feel that way.  I […]

Vegan White Chocolate Coconut Truffles 

My Mom is one of my best friends.  She has always supported me in whatever I have chosen to pursue in life.  She was always at every track and cross country meet growing up, and she still comes to my road races.  And, she is one of my taste testers for my recipes, always being […]

Vegan Carrot Crepe Cake

Whenever there is a holiday, I feel that a delicious dessert is in order to be served with the meal.  Growing up there was always something for dessert, like the pies at Thanksgiving and Christmas, and the sweet giant cinnamon rolls and Swedish rice ring that were always served with Easter brunch when I was […]