Raw Tag Along Blizzard

Last Sunday Eric wanted me to make him some sort of frozen treat, and I happened to have some raw tag along cookies in my freezer, so I thought, why not make a tag along blizzard?  He loves this sort of thing, sweet stuff stirred into ice cream. But this is way healthier than your typical blizzard since the "ice cream" is made from just bananas, peanut butter, vanilla and stevia.

I used to love blizzards as a child, but the last time I had one (obviously before I went vegan) I was disappointed and it tasted fake to me.  So I am glad I can make my own delicious ones.  Really, any kind of sweet stuff chopped up would work.  But this time, the tag alongs were perfect.

Eric devoured that blizzard in no time flat.  I had scooped some out for myself to enjoy too and we both agreed it was delicious.  It reminded me of warmer days and Summer, and luckily that day it was almost 70 degrees which is pretty darn nice for March.  Anyways, if you are a fan of tag along cookies, this blizzard is a must try. You will have leftover tag along cookies to enjoy too since the blizzard doesn't use them all if you make the recipe for raw tag alongs I linked to.

Raw Tag Along Blizzard
Serves 3

Ice Cream:
8 frozen organic bananas, cut into chunks
1/4 cup organic raw jungle peanut butter
1 Tbsp pure vanilla extract
stevia to taste

1 cup Raw Tag Along Cookies, cut into pieces

To make the blizzard, combine the bananas, peanut butter, vanilla and stevia to taste in a high speed blender and process until smooth using the tamper to press the mixture down into the blade.  Pour the mixture into a bowl, stir in the tag along chunks and then pour into serving glasses. Enjoy!