Raw Hemp Seed Cacao Fudge

Windy City Organics sent me some Dastony Hemp Seed Butter to create recipes with, and although I love it in savory applications, sweet is wonderful too.  I love to include hemp seeds in my brownies sometimes, so I thought the butter might just make amazing fudge.

So, I created a simple fudge recipe with it.  We are all busy, and some days have only a little bit of time to prepare things in the kitchen, but I can guarantee you have time to make this!  It requires no special equipment either! So no excuses for you! After I mixed the ingredients together and tasted it...omg, simply heavenly.  I could have sat there with a spoon and eaten it all in one sitting but we all know that would be gluttony and what would I look forward to then?

Once it set up the texture was perfect, way better than any other fudge I have had Side note, I used to love my fudge as a child...we would buy it from shops up north and I would polish off a pound in no time.  This is better that that!  I wasn't selfish, I shared some with family members and they loved it as well.  The best part about this recipe besides it being easy and delicious is that you get your healthy omega 3 oils too!

Raw Hemp Seed Cacao Fudge
Makes 12 pieces

3/4 cup melted coconut butter (not oil)

1 cup Dastony Raw Hemp Seed Butter

1/4 cup filtered water

1 tsp pure vanilla extract

3 Tbsp raw coconut nectar

a pinch sea salt

1/4 cup raw cacao powder

In a food processor, combine the coconut butter, hemp seed butter, water, vanilla, coconut nectar, sea salt and cacao powder and process until smooth.  Spread out onto a pan lined with parchment in a 3/4 inch thick square.  Sprinkle with hemp seeds. Place in the freezer for about an hour or more until firm.  Cut into 12 squares and enjoy!  Store in the fridge.