Vegan Peanut Butter Chocolate Hearts
When it came to Valentine’s Day candy when I was little, hands down the Reese’s peanut butter hearts were my favorite. You know, the giant ones that were almost the size of a candy bar, not just the little fun sized ones. I always hoped to get those from my Grandma, who would every year […]
Roasted Squash Grain Free “Rice” Pilaf
I used to make celeriac rice all the time a year ago, and I realized this week that I haven’t made it in a long time. I saw some celeriac at the store, and I went for it, knowing I could whip up some delicious rice dish that I was now craving. I had some […]
Vegan Savory Italian Vegetable Tart
I was given a book of pies and tarts for Christmas, and it was beautiful. I have been making lots of these types of things lately, but I am always looking for new ideas. Usually I make sweet pies and tarts, but this book had savory items in it as well, and it inspired me […]
Vegan Snickerdoodle Waffles with Caramel Sauce
When I was little, waffles usually ended up being more of a weeknight occasional special breakfast for dinner rather than actual breakfast. We didn’t usually have time in the morning to make stuff like that, unless it was a quiet weekend, but I often times had stuff going on during weekends like school or church […]
Vegan Peppermint Cheesecake Brownies
I was in a big brownie sort of mood on my day off. It was raining and sleeting outside, it was dark and dreary…but I was in a good mood! Because I was in my kitchen in my pjs listening to Christmas music and whipping up a batch of brownies! Now who wouldn’t be in […]