Creamy Coconut Curried Split Pea Soup
We went from 40F degrees here at the beginning of the week to a cold snap of below zero temps in a matter of one day. It is kind of a shock to the system, and sometimes I wonder how as a high schooler I spent every day in the Winter practically outside at nordic […]
Coconut Curry Roasted Romanesco with Chickpeas
The first time I ever saw a romanesco I thought it looked like a beautiful green alien cauliflower with crazy geometric shapes. What an awesome veggie! I had to buy one of course, and it tasted wonderful too. One of my favorite ways to eat them is actually roasted with a bit of sea salt. […]
Beet and Chickpea Curry
I was in the mood for curry a few nights back, but I didn’t have many traditional ingredients to make one. I did however have beets. I have never heard of a beet curry (not that I am a curry connoisseur or anything), but I decided I was going to make one. It sounded good. […]